We booked a junior suite at the last minute during the busy holiday week & the room was big by NYC standards! Much bigger than the two nearby Hilton Garden Inns we'd stayed in during the same trip.
The only thing that made it a little uncomfortable was the room was too warm. We tried turning the thermostat as low as it would go, and it didn't seem to make a difference. We finally cracked a window to cool the room down, which made it a little noisy.
The included breakfast was a little underwhelming too - instead of a buffet-style (even if it's just a continental breakfast), the breakfast was plated. Each plate contained a little half ham & cheese sandwich on white bread, a piece of fruit & a low-fat Yoplait (or something similar, can't remember) that was sweetened with artificial sweeteners, which we avoid at all costs. You also couldn't take the plate back to your room, you had to either find a place to eat in the tiny dining room or leave the plate and carry the food to your room. We were there only one night, but if we'd stayed longer, we would have skipped the breakfast & found a bagel somewhere else.