Search Pet-Friendly Hotels in Luss

"Food was very good."

"I had to be at the airport at 5 am. Therefore I was unable to take advantage of the full breakfast selection. There were no take-away cups or containers for me to take a coffee or snack with me."

"."

"Stayed here for 2 nights and we enjoyed our stay. The executive room was lovely and had a river view. The only downside of that was when the spa opened you could hear voices outside, especially when the spa opens early in the morning. The shower was great and bed really comfy. Breakfast in the hotel was good. They do continental help yourself and order the hot food and tea/coffee. The first morning we did wait quite a long time to order and noticed others who came in after us ordered and received their food before we ordered and it wasn’t too busy. The 2nd day we ordered quickly and received our food quickly so wasn’t a regular thing with the slow service. The spa was lovely too having been done up. The outdoor is great and indoor relaxing, the indoor pool was a little cold though! We did have messages also which were lovely. I would return again, I would just be prepared for the colder indoor pool and allocate longer for breakfast. "

"Lovely balcony with direct view of Loch Lomond.."

"What a lovely hotel in beautiful countryside. The staff in Reception were so friendly and helpful. The room was large with a lounge area and very comfortable. We used the swimming pool after check in which was super and quite warm! The dining room is lovely with wonderful views across to Loch Ard and the bar / lounge area very cosy and comfortable. There are so many walks to do around. We hope to come back and try more of them. The evening meal was overpriced. The Cumberland sausage and mash was very good though I felt I had to add more vegetables (which cost an extra£6!). My husband’s Indian starter of fried haggis and paneer was very tasty but his Chicken tikka was so disappointing as it consisted of a plain chicken breast sitting in some fairly mild tikka sauce - bearing no resemblance to the original dish with a small amount of rice and a little naan bread. "