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31 Aug - 1 SeptTomorrow
1 Sept - 2 SeptThis weekend
4 Sept - 6 SeptNext weekend
11 Sept - 13 SeptOur top choices for Passo del Tonale pet-friendly hotels
₹15,864
₹18,003 total
includes taxes & fees
19 Sept - 20 Sept
₹15,816
₹17,840 total
includes taxes & fees
1 Sept - 2 Sept
₹13,260
₹15,139 total
includes taxes & fees
1 Sept - 2 Sept
₹9,097
₹10,559 total
includes taxes & fees
22 Sept - 23 Sept
₹6,449
₹7,647 total
includes taxes & fees
1 Sept - 2 Sept
₹7,704
₹14,275 total
includes taxes & fees
13 Sept - 14 Sept
₹14,756
₹16,563 total
includes taxes & fees
1 Sept - 2 Sept
₹12,612
₹14,316 total
includes taxes & fees
4 Sept - 5 Sept
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Top Passo del Tonale Hotel Reviews
MyPARADIES
10/10 Excellent
"Soba in SPA na vrhu hotela sta bila izjemna 10/10 🏆🏆"
Hotel Baita Clementi
10/10 Excellent
"An excellent hotel, located well near the center of Bormio and with convenient parking and secured garage for bicycles. The spa is minimal but nice. Would be best if hours would be extended. Breakfast is excellent! Rooms are spacious. And the hotel has a very family atmosphere. I would definitely consider this hotel again for a trip to Bormio!"
Hotel Chalet Al Foss (Adults Only)
10/10 Excellent
"Beautiful stay!"
Garni Maria
10/10 Excellent
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Grand Hotel Miramonti
10/10 Excellent
"I'd definitely come again and recommend it. Fairly easy 2.5hr drive from Verona airport. Perfect location for skiing, with the pistes literally across the road. Amazing spring snow conditions Easter 2026, warm, sunny, and fantastic soft pistes for snowboarding. Easy links to Ponte Di Legno for a bit of variety. Very family friendly hotel and resort, which gave it a nice atmosphere even though I went with my 20yr old son. The room was 80's style but comfortable and kept very clean. The spa was very good, and the gym was well equipped for a hotel, and all the equipment worked. The provided mats are good for pilates and stretching but too short and no grip for yoga, so take your own mat for yoga. The restaurant staff went out of their way to cater to my vegetarian / gluten intolerant diet, and all my food was really excellent, I counted (and ate) 21 different vegetables at the salad bar every evening, and they always made me great main courses. My son ate the meat dishes and 22/24 main courses (6 nights, 2 courses each night) were great for him, the other 2 average but fine. Desserts had fewer options but always nice, and there was always fresh fruit which suited me perfectly."