When visiting the Parli Vaijnath Temple, you can indulge in the highlights of the local cuisine and unique dishes. Start your day with a delicious Parli Vaijnath breakfast, which typically includes traditional dishes like poha, upma, idli, and vada. These dishes are made with local ingredients and spices, giving them a distinct flavour that you won't find anywhere else.
For lunch and dinner, you can explore the local restaurants and stalls near the temple that offer a variety of regional delicacies. Some must-try dishes include the famous Maharashtrian thali, which consists of a selection of vegetarian and non-vegetarian dishes served with rice and bread. Don't miss out on trying the local street food, such as vada pav, misal pav, and puran poli, which are popular among both locals and tourists.








