Search Hotels with Air Conditioning in Daxi District

"The rooms were big especially in Taiwan standards. The property was renovated and we had a great stay. There is a shopping mall right beside the hotel with tons of food options. "

"The front office needs to be tidy。I saw the restaurant check out desk was a mess. I was dining in one night, and they would took dishes or objects in front of me, but without asking me first, which is rude. The guys at front door area were nice but their uniform were loose and unfit, no spiritual expression. Plus , they were a little old, although this is not an important issue. The hotel check in and check out service were excellent. People were polite, efficient, and very accurate! I rate them the best! Too many tourists were taking photos in the lobby, and they are too loud. A customer"

"Very handy location, quiet but still in the heart of XiManDing "

"We forgot our bag in our taxi back to the hotel without any information of the driver. The staffs are so nice to help us find the taxi by camera recording and we are so lucky to have our bag back. "

"The room was impressive and clean. The staff of the hotel are all approachable and accommodating."

"Right above the train station and a metro station about a block behind, so transport is very convenient. Car parking is included in room rates, but the car park is opposite connected by an overhead bridge. Carrefour is not too far away. Only drawback is I didn't receive my VIP benefit likely because they used self-check in."

"Its in the heart of Ximen. Convenient"

"Wonderful staff, classy rooms, great buffet breakfast and right next to train station, perfect!"

"I really enjoyed this stay. The outside of the building is a bit old and needs cleaning but inside, the facilities are quite new and we'll maintained. Our room was spacious and had everything we needed, and the included breakfast was tasty with lots of options. I appreciated their efforts to reduce single use items (hence their name Green World) but thought it was unusual that all the utensils and plates were single use in their dining area. Something for the management to consider. "